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- The journey of tea from China to global consumption illustrates the adaptability & cultural significance of this beverage. Different areas have created their own tea varieties, recipes, & drinking traditions. As an illustration, India produced famous tea varieties like Assam and Darjeeling, while Japan developed a highly ritualized tea ceremony.
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- In the eighth century, the Chinese philosopher Lu Yu penned The Classic of Tea, which outlined the fundamentals of growing, brewing, & drinking tea. By creating the tea ceremony, Zen Buddhist monks in Japan turned the simple act of drinking tea into an art form. In India, sharing chai is a common way to show hospitality and friendship and has become an essential part of everyday life. Afternoon tea is now a popular custom in England that unites people for a classy and relaxed get-together.
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- Tea has long been valued as a natural remedy for the body & mind, which makes sense given its many health advantages. Around the world, tea has had a big impact on how societies and customs are formed. Tea drinking is a deeply spiritual and philosophical practice in China and Japan.
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- In contrast, teas infused with nitrogen provide a creamy texture akin to nitro coffee. Cold-brewed teas, for instance, have grown in popularity due to their smooth & refreshing flavor. The way that people buy tea has changed as a result of e-commerce's growth. Customers can now easily discover new favorites and experiment with a wide variety of teas from around the world thanks to the wide selection offered by online retailers.
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